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When it comes to traveling abroad, there are many things to consider. Location, clothing, emergency planning, work, and sightseeing. But maintaining a healthy lifestyle is something that most people forget to consider prior to going abroad.
As you all know, I observe a vegan lifestyle. I also love to travel. My declaration of this combo is often met by many with “good luck” and “you will probably end up reverting back to a ‘regular’ diet,” but I am here to tell you that maintaining your current lifestyle abroad is both possible and important.
Seeing as I am currently abroad, I wanted to give you a list of things to consider in order to stay healthy while abroad.
Know your Limits
Regardless of what lifestyle you observe, nobody knows your health better than you do. You know how much you can change without upsetting your body’s natural rhythm, and that should be your first consideration.
For me, I know that I must avoid consuming meat and dairy products to avoid major imbalances. But, I can generally change the time of day that I eat without experiencing problems (I attribute that to my very varied college schedule! 😛 ).
Research and Prepare
Many people forget to think about what resources their destination will have prior to arriving. As a vegan, this was something that I wanted to research ahead of time. Arriving hungry and without viable options is definitely something that you want to avoid! I learned that Chile’s agriculture laws prevent anyone from bringing in food items to the country, and am so glad I knew this ahead of time.
I was able to eat at the airport before my long flight, and make sure I wasn’t brining any items that could have caused me problems upon my arrival with customs.
I had also informed as many people as possible about my dietary restrictions and health preferences ahead of time. Something that I considered after I arrived (and was adjusting to the food) is remembering to eat foods as similar to my diet back in college as possible. I didn’t do this for the first week or so (lots and lots of rice and bread, which I have to admit I love). The result was that I felt very drowsy and unbalanced all week long, and I am still trying to regain the balance that I had during the semester. It takes a lot of self control to reach for more fruit after a long day (I really want to treat myself to bread sometimes!) but if I am feeling a bit unbalanced already I know that eating these other foods will be better in the long run.
Be prepared to politely decline offered food
As a vegan (and someone that has a sensitivity to dairy), declining offered food is something I do many times per day. This can be quite difficult at times, as you don’t want to seem ungracious. However, it’s important to maintain your diet in all situations (especially if you have it for sensitivity reasons).
In as many circumstances as possible, I quickly explain the reason for my declaration and assure them not to worry about it at all (as I have often eaten beforehand). I love to offer to buy ingredients and cook meals, as cooking is one of my hobbies and it makes me feel as though I am contributing instead of creating special circumstances for meals. 🙂
Think about how to realistically commit to an exercise regimen
This is one of the most difficult aspects, especially if you are traveling to multiple places or never in one consistent location. For me, I am staying for at least one month in most places and have the opportunity to create a schedule for exercise. However, I have learned that walking is one of the best modes of exercise that you can engage in everywhere. I walk as many places as possible, loving the combination of the fresh air and the exercise. 🙂 If you have access to internet, Blogilates and Yoga with Adriene are amazing resources for staying fit in a small space! Definitely check them out!
As I mentioned in my most recent travel post, it’s important to also be open to spontaneous opportunities! For example, I went to a zumba lesson on my first full day here and had a blast! I met so many new people and it was an amazing workout!
Be prepared with snacks throughout the day
Regardless of your dietary preferences, being prepared with snacks throughout the day is super important for keeping balance and for fighting off low blood sugar moments! As a vegan, this can be a challenge. However, GoMacro bars are both delicious and portable! They have a lot of flavors (cashew caramel is one of my favorites, and if you know me you know I’m a bit obsessed with cashews…). These bars are available on many different sites, including Amazon and ThriveMarket! (If you want to get a subscription to Thrive, it’s very easy and much like an online version of Costco with wellness items!).
Fresh fruits and veggies are also great options, and the possibilities are endless! Having snacks available is a great way to be able to eat while at gatherings or during work breaks.
Bring remedies and other natural products
In the past two weeks that I have been abroad, I have learned that it is a good idea to have remedies and medicines with you in order to recover as quickly as possible from inevitable ‘under the weather’ days. I have had a few recently, but have been able to get back on track with a few remedies and by eating more fresh fruits and veggies.
I hope that you enjoyed this post about staying healthy and fit while abroad! It is something that not many people think about ahead of time, but it’s so important for wellbeing and enjoying your experience!
What have you learned about staying healthy and fit while abroad or while traveling? I would love to know what you recommend!
© The Wise Willow and Alyssa DeBella. All rights reserved.
During college it’s easy to get used to dorm or apartment living where the furniture and other necessities are already provided for you. Even though I have yet to graduate from college, I found myself starting to think about the investments that I am going to make and how to save for them ahead of time.
One of the common misconceptions of minimalism is that it means owning the least amount of materials possible. In reality, it simply means consuming with intention. In this way, you have to think through each purchase that you are considering in order to determine how much you would use this item on a daily basis. Since minimizing my life, all of the items that I have in my dorm room are things that I use consistently on a daily basis. Everything has a purpose, and everything is being used regularly.
I want to continue this lifestyle once I graduate from college, as it has been refreshing and rejuvenating to have only what I need for day-to-day life. In thinking about what I want to invest in once I leave college, I came up with a list of items that I think would be important to research and invest in for an apartment or living space post-graduation. When researching items to invest in, one of my main considerations was purchasing something that would last for a long time and be of high quality.
As someone who loves quality sleep (because in college quantity can often be lacking…), investing in a mattress is one of my primary considerations. This is something that very few people think about until moving in to a new space, but doing research beforehand is definitely worth it! I personally like really soft and supportive mattresses for my sore muscles at the end of my long college days. Casper mattresses come in all sizes and they even get shipped to your door! They also have sheets and pillows so you only have to shop in one place for everything. They are space-saving mattresses with a convenient, and there is only one model so you don’t have to do extensive research to figure out which mattress to buy! They combine softness and support, which is perfect for many different preferences. They even have dog mattresses, which is perfect for a dog-lover like me!
Another worthwhile investment, both monetarily and time-wise, is an indoor herb garden or herb jars. As someone who is passionate about plant-based living, fresh ingredients, and cooking, having fresh herbs to reach for many recipes would be well worth the effort. They make your space look bright and fresh, and also make fresh ingredients readily available and inexpensive! Along these lines, investing in cookware and environmentally friendly food storage is also very important. I know that I will want to invest in environmentally friendly cookware that has many functions, having the fewest number of high-quality cookware items as possible. Ecolution and other brands have different lines that allow you to pick and choose what you will use the most (for me it’s soup pots and sauté pans). This will give you reliable cookware that will last, and serve many purposes.
Dishware, bakeware (measuring cups, etc.) and spices are also worthwhile investments. I like to think about what I do every day (sleep, cook, work, and exercise) and base my purchases off of this. I’ve always wanted to have a small space, but have it encompass all of my favorite things within easy reach. I also like to support smaller businesses (especially for spices and cooking oils), and the products are very high-quality!
I hope that these suggestions help to get you thinking and budgeting for what you want to invest in post-graduation! Do you have any minimalist spending tips or favorite investments that you have made? Share them in the comments below!
©2017 The Wise Willow and Alyssa DeBella. All rights reserved.
*This is not a sponsored post, and all thoughts and opinions are my own 🙂
I am now a few months into eating a completely vegan diet and living a vegan lifestyle, and I thought that it would be fun to answer some of the questions you had about my vegan journey and transition! I adopted a vegan diet for both health and ethical reasons, and it has worked wonders for me in my life journey. I understand that everyone has a different cultural and health background, and I promote adopting the lifestyle that is healthiest for you. That being said, there are many things that people can do to lessen the impact of farming on the environment and on the cruel treatment of animals. If you are interested in learning more, I will leave a few links at the end of this post! So without further ado, let’s get into the questions!
What motivated you to become a vegan? What has been the biggest challenge?
A few years ago if you would have told me that I would be a vegan in the future, I would have laughed and said that I would probably be a vegetarian but definitely not a vegan. My love for cheese and ice cream would never make that possible! However, during my first year of college I faced many health problems that made studying and other day-to-day activities difficult. Despite my attempts to discover what was the root cause, I struggled for many months before determining that it was a sensitivity to meat and dairy. I had been vegetarian for quite a while prior to this discovery, and decided to make the full transition to being vegan. It was by no means an easy transition (there were so many learning curves!), but I would do it all over again a million times over.
I had been a migrainer since age 14, and last year I was having about 1 (or more!) migraines a week. This was very detrimental to my productivity, but I had always assumed that it was stress that was causing them. Once I omitted dairy from my diet, this number dropped dramatically. My last migraine was in July, which is unheard of for me! This alone made the transition completely worth it, and learning more about the ethical considerations for veganism made it a clear choice. I was never excited about eating meat, even as a child, and decided to be primarily vegetarian very naturally in high school. Now that I have made the transition to a vegan diet, my energy levels are consistently higher and my ability to focus is definitely more reliable. That being said, the biggest challenge was maintaining a consistent blood sugar level and adjusting to being a vegan in college.
As a vegan you burn through your calories and nutrients much faster than the more complex proteins found in dairy and meat. For me, these complex proteins often left me feeling tired and nauseous, but switching to plant proteins and nutrients left me hungry about every hour. I’ve learned that carrying snacks around with me (KIND bars, mixed nuts, fresh fruit, etc.) helps me to keep consistent blood sugar and energy levels. I also feel as though I am taking better care of my body by giving it raw nutrients and whole foods. 🙂 I’m considering writing a full post about being vegan in college on a budget, so let me know if this is something you would be interested in reading about!
Do you have any tips or alternatives for a girl who loves cheese and crackers, or mac and cheese?
This is a great question! One of my favorite comfort foods growing up was mac and cheese, and for the longest time the idea of giving up cheese was unthinkable. However, I’ve discovered that Daiya mac and cheese is just as delicious as regular mac and cheese! I’ve also made grilled cheese sandwiches with SmartBalance margarine spread and Daiya cheese melts or shredded cheese! They’re so good and you can’t even tell the difference between them and the ‘real’ thing! Nutritional Yeast is also a great cheese substitute, especially in baking and for pastas. You also don’t have to give up pizza, because Daiya has options for that too! All of their dairy substitutes are so delicious, and quite affordable! 🙂
Have you noticed any differences in your overall health, or how you feel on a daily basis?
I used to wake up super tired and feeling generally “meh” despite getting enough sleep or nutrition, but now when I wake up I’m always energized and happy. 🙂 Someone asked me the other day to describe how I felt on a daily basis, and the only word that I could think of that came close to describing it is light. Not in a weight sense, but in the fact that I always felt groggy after eating meat/dairy. Once I eliminated these from my diet, I never felt uncomfortably full after a meal. I eat frequently and make sure I’m getting enough calories and nutrients, but I always feel as though I can go through my day without feeling a variation in my overall health as the day goes on. 🙂 I’ve also found that I have had a strengthened immune system, and that my hair and nails are stronger, healthier, and longer now that I have switched to a plant based diet!
Is it difficult to eat out when vegan? How do you know what’s okay for you to eat?
Eating out was definitely a bit difficult at first, but now I’ve learned how to be able to go to most restaurants and find vegan friendly options. I usually like to look at a menu online ahead of time just to make sure that there are going to be a few options that I can choose from (samosas are one of my favorite vegan options, they’re just so delicious!!). Some restaurants have dietary labels and cautions on their menus, and with others I have to double check with the server if the meal has meat or dairy in it. They usually will check with the manager to make sure that it fits a vegan diet. Restaurants are used to getting asked about dietary information, so don’t worry about double checking! I’ve often found that many servers give me recommendations for vegan dishes, and they’ve always been delicious! As a vegan I don’t usually eat out often, but I definitely don’t have to miss out on the opportunity to go to a meal with family or friends. 🙂
Do you have any tips for if you experience a lack of protein and energy?
After a process of trial and error, I have definitely found the routine that maximizes my nutrient consumption and balance. I absolutely love smoothies, so adding vegan protein powders to my breakfast or post-workout snack has been very easy. I have both a chocolate and vanilla variety, and love to use them with peanut butter, chia seeds unsweetened almond milk, and bananas for added nutrition and protein. I find that these smoothies are super easy to make and help to keep me full and energized throughout my day. I bought a personal blender over the summer (Oster MyBlend), and I absolutely love it! The blender compartment turns into a travel mug, so even if I’m in a rush (as many of us are!) I can still manage to have a full and complete meal and keep myself balanced and energized.
I also love to have nut proteins and oats as snacks to fuel my day, as well as fruit and vegetables to make sure that I have enough energy to get through a workout or a long day on campus. It’s definitely a different journey for everyone, but I’ve found that I can now tell what kind of nutrients my body needs as I go through the day. I usually eat a protein-filled meal in the morning, and then snack on some fruits and veggies at work or while working on homework for energy and focus. I also tend to eat more protein after workouts and at the end of the day to make sure I stay full and well nourished. Water is also very important! I make sure to have about a gallon per day (at least two liters), and this helps to keep me full, energized, and ready for the day! 🙂
I hope you enjoyed this Q&A post, and thank you to those who submitted questions! If you have more questions, I would be happy to answer them in the comments! Below I will link some of the sites that I have found very helpful as I continued on my vegan journey, and I would love to hear any recommendations that you have!
©2016 The Wise Willow and Alyssa DeBella. All rights reserved.
A couple of weeks ago I did a vegan lifestyle haul, and received a few questions about how much a week’s worth of vegan groceries costs. Contrary to popular belief, buying vegan groceries doesn’t have to cost a fortune. In fact, it’s often cheaper than buying a “regular” week of groceries! In this post I hope to show you how I plan my shopping, how I budget, and what an average week of vegan groceries looks like. So without further ado, let’s get into it!
One of the most important parts of shopping is meal planning. One of the ways I reduce my cost is to have all of my ingredients planned out and accounted for. I usually look for vegan recipes on Pinterest, and bookmark ones I want to try. This was my meal plan for this week:
I shop at my local King Soopers, which is a grocery chain similar to Hy-Vee, Price Chopper, and others. I have a Soopers Card, which is a free card that gives me discounts on my purchases. I always look in the newspaper ad to see what sales are going on during the week, and plan out my purchases with both my meal plan and the ad.
What I Bought This Week (and What it Cost)
TOTAL: $45.15 (with $.30 bag fee and $1.67 tax)
What I’ve Learned
There are a few items that I keep on hand all of the time, and buy in bulk when they are on sale. In the past few weeks, these items were: brown rice, tofu, vegan cheese, vegetable broth, vegetable spread, frozen vegetables, oats, diced tomatoes, tomato sauce, and Oreo cookies.
I also go to a grocery store that offers fuel point rewards, and every month I get at least one $.10 off per gallon reward. I highly recommend these programs to anyone who commutes often!
I used to spend more money on my groceries when I bought “regular” items. Dairy is quite expensive, and I used to be an avid yogurt and cheese fan. Once I realized that going vegan was better for my health personally (I eliminated meat long before dairy), I also found that my paychecks were going further in terms of food. I felt better about what I was putting into my body, and how I was purchasing my food.
I hope this post was helpful! If you have any questions, don’t hesitate to ask! 🙂
© The Wise Willow and Alyssa DeBella. All rights reserved.
* This is not a paid-for advertorial. All recommendations and opinions are my own. *
Over the past couple of months, I have been making the transition to a vegan lifestyle. Though I decided to go vegan primarily for health reasons, I’ve also realized that I care as much about what I put on my body as what I put in it. In other words, I’ve started to think about what goes into making the product I’m about to use. While much of my focus has been on food and dietary needs (food hauls, what I eat in a day, and recipes coming soon!), I have been reflecting on the products I use every day and their impact.
I went through all of the products that I use on a regular basis and read their ingredients list and animal testing policies. I was shocked at what I discovered. Most of the products I was using without second thought contained animal derived ingredients or promoted animal testing. Today I decided to search for vegan alternatives and start the process of switching both what I eat and what I use every day.
Cruelty-Free vs Vegan: What’s the Difference?
When looking at common household products, there are two terms that often come up. The first is cruelty-free. These products do not use or endorse animal testing of any kind throughout their creation processes. However, these products may contain animal-derived ingredients. Vegan products are cruelty-free and don’t contain animal-derived ingredients. It is important to understand what type of product you are looking for from the start, and both are great alternatives to common products that endorse testing and animal ingredients. I began the search for vegan products, as I am trying to shift away from anything that contains animal ingredients.
One of the concerns many people have about vegan products is their cost. As I was browsing my local store, I noticed that “regular” products were almost just as expensive, if not more expensive, than vegan ones. I’m someone who loves to save money whenever possible, and I was pleasantly surprised to find that many of the products I selected weren’t any more expensive than their non-vegan counterparts.
During my first year of college, I relied heavily on the Clean & Clear Sensitive Skin facial cleanser ($4.97). It was relatively cheap and lasted for a very long time. Once I read the ingredients, however, I realized that there was an abundance of harsh chemicals. I have always had sensitive skin that is quick to react to cleansers with loads of artificial chemicals, dyes, and fragrances.
As I walked along the shelves of facial cleansers, the only vegan product I was able to find is the Simple Foaming Cleanser ($5.97, only $1 more expensive than the Clean & Clear). Though Simple is made by Unilever (which has tested on animals), it doesn’t use animal-derived ingredients or animal testing of its products. This cleanser is free of parabens, sulfates, harsh chemicals, fragrances, and dyes. It is gentle on the skin, and does not contain environmentally damaging microbeads. After using it once, I already love it. My skin already feels much more hydrated!
As someone who has veneers (porcelain covers) on four of my teeth, I am always searching for toothpastes that are both gentle and whitening. I was previously using Crest 3D White Radiant Mint ($4.88), but I knew that there were many intense chemicals in the formula despite it being “enamel safe”. Today I stumbled upon a brand that I have never heard of called Hello.
I purchased the Hello Supermint Fouride Toothpaste ($4.23, cheaper than Crest 3D White!), and am loving it already. It has no dyes, artifical sweeteners, or preservatives and polishes and brightens with natural ingredients. This toothpaste is completely vegan (and advertised as such), as well as BPA free and made in the USA. This toothpaste also doesn’t contain microbeads, making it safer for water supplies and gums. The Supermint flavor tastes amazing as well, which is a huge plus! 🙂
Recently I have become quite frustrated with cream body washes. I found it difficult to use a loofah in college as it always retained water and got moldy (super gross), so I was always wasting soap as it slipped out of my hands. I was using the Tone Argan Oil Body Wash ($2.92), which had loads of artifical dyes (it was gold and shimmery!) and fragrances. I have decided to return to bar soap, which has been a great decision. Though it does occasionally slip out of my hands, I don’t feel as though I am wasting product. The soap I have chosen is the Yardley London Oatmeal & Almond Bath Bar ($0.97!). This soap is amazing. It has all natural ingredients (no harsh chemicals or dyes), doesn’t use animal testing or ingredients, and doesn’t feel scratchy like other natural bar soaps.
This past year, I finally found a mascara that didn’t clump or run down my face. This was the Maybelline Lash Sensational in Black Pearl ($6.25). While I loved the product, Maybelline does occasionally use animal testing and ingredients in their cosmetics. Though they claim that their parent company (L’Oreal) no longer tests on animals, they allow exceptions to this rule for other regulations. In other words, animal testing still occurs when reports of rash or infection arise.
I decided to try the E.L.F. Studio Mineral Infused mascara ($3.00, $3.25 cheaper than Lash Sensational) as an alternative. I love it! It doesn’t clump, and gives my lashes a very natural but defined look. It is affordable and has a great wand and simple packaging. I highly recommend it!
I love shimmery eyeshadows, but prefer a neutral everyday look. I have been using the NYX Prismatic eyeshadows ($6 each) due to their color payoff and shimmer. While NYX is cruelty-free, many of their products contain animal-derived ingredients thus making them non-vegan.
I picked up the E.L.F. Studio Baked Eyeshadow Trio in Peach Please ($4.00) as an alternative. The shimmer is outstanding, and the color payoff is comparable to that of the prismatic eyeshadows. They are very neutral colors, and all come in one container. They are blendable and buildable, especially with an eyeshadow primer underneath.
I took a swatch of the shadows for you to see how they appear on the skin. I have an olive skin tone, and they still show up with vibrant color payoff. They are very blendable, and can be used to create many different looks.
Though they are all contained in the same packaging, I haven’t experienced blending of any kind between the colors. They stay very separated, and the product fallout is minimal. I highly recommend this trio to anyone looking for a vegan alternative!
And that concludes my first vegan lifestyle haul! I’m still looking to replace other items (I tend to do this in waves of products), so I’m always looking for recommendations. Let me know in the comments if you would like to see more of these haul posts, and feel free to ask any questions that you might have! 🙂
© The Wise Willow and Alyssa DeBella. All rights reserved.